Description
A fiery favorite from Southern India, our Lamb Madras is bold, rich, and full of depth. The curry layers slow-cooked lamb with roasted garlic, dry red chilies, coconut hints, and tamarind to bring out heat and subtle sweetness. Finished with curry leaves and fresh coriander, this is one for the adventurous palate.
📋 Content: Lamb, tamarind, Madras spice mix, onion, garlic, curry leaves, coconut cream, oil
⚠️ Allergens: 🥛 (if coconut milk is used), 🌰 (mustard/curry leaf mix), 🌾 (cross-contamination possible)
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