Description
A hearty and wholesome dish made from chickpeas simmered in a robust tomato-onion base, seasoned with garam masala, amchur (dried mango), and a blend of traditional spices. It’s tangy, filling, and completely vegan — a true North Indian street food classic elevated for dining.
📋 Content: Chickpeas, tomato, onion, garlic, ginger, garam masala, cumin
⚠️ Allergens: 🌿 (vegan, gluten-free), 🥜 (spice trace risk)
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